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Heart Diseases

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November 5, 2011
Generally, all sliming programs and diets exclude many foods, among which, on top places, there is always “fat”. How, than, can it be possible for doctors to recommend fat intake? In order to understand this, we need to make the difference between “good” and “bad” fats in our food. The bad fats, the ones that [...]...
September 18, 2011
According to a recent study published in the journal ‘Stroke: Journal of the American Heart Association’, eating white-fleshed fruit on a daily basis may halve stoke and other heart conditions risk. Over a one-year period, the 20.069 heart-diseases-free people involved in the study filled out a questionnaire about their eating habits. In the following ten [...]...
May 7, 2011
Ischemia is considered as the decrease of blood flow in different organs and organ systems in the body. Of all the possible types of ischemia that may happen to a person, the most common form is myocardial ischemia and cerebral ischemia. From the term itself, myocardial ischemia refers to the decreased blood supply to the [...]...
May 4, 2011
A lot of things can happen to our cardiovascular system most especially today—with a lot of changes in terms of how people work, travel, eat and the like. While each succeeding year, a lot of improvements are made towards making life more convenient, there is a counter-effect—that is the propensity of people to develop lifestyle [...]...
May 2, 2011
Heart disease is a condition which affects both genders. Before, the occurrence of heart disease in women starts at the age 55, while for men, it starts at 45. However, many updates in the medical field today are pointing to another trend in which the occurrence of heart disease among women is slowly equaling out [...]...